sides Dessert To Start Sides Truffle Mashed Potatoes 105 EGP Potato Gratin 132 EGP Grilled Vegetables 105 EGP Dessert Classic Mini Éclair 272 EGP Praline Hazelnut Cream, Chocolate and Hazelnut glass Sticky Toffee Pudding 272 EGP Hot Salted Caramel Sauce And Vanilla Ice Cream Fondant Au Chocolate 272 EGP Filled with dark Belgium chocolate with vanilla ice-cream Mafroukeh Achta 362 EGP Pistachio marzipan, Halawa sha’r , Honey Drizzle And Ice Cream Mistika Pistachio French Toast 258 EGP Cream anglaise, carmalized apple and vanilla ice cream Ice Cream & Sorbet 209 EGP Mango sorbet | Lemon Sorbet Brownies 223 EGP Rich cocoa, hazelnuts & Moist! Served with a scoop of vanilla ice Cream & hot chocolate sauce To Start Sea Food Shell 453 EGP Baby octopus, shrimps and calamari, with grainy Dijon mustard sauce Smoked salmon and Prawns (Chilled) 571 EGP Smoked salmon , Cold tiger prawns served chilled with toasted brioche and sweet garlic aioli All Prices are subject to 14% VAT & 12% Services MENU Main Courses Dessert
